Valdichiana Aretina offers a delicious sauce tomato, suitable for all people who want to follow a healthy and tasty diet. This product is compact and very sugary, is produced in large areas and is the result of careful selection, which today delivers this tasty variety that is also perfect for packaging. The Valdichiana tomato is suitable for any type of pasta and is very versatile, with an intense and decidedly dense taste. Its flavor perfectly expresses the quality of the land in which it grows, Valdichiana Aretina, a very fertile Tuscan territory that has always been devoted to agriculture, since the times of the Etruscans.
This product is easily combined with all the typical dishes of the Mediterranean diet and is perfect with pici, the typical pasta of Valdichiana. To combine pici and tomato from Valdichiana we can also take advantage of an additional ingredient, also produced exclusively in this land, namely Aglione: in every self-respecting table in Valdichiana it is possible to savor excellent dishes of pici all'aglione, in a triumph of "Chianinity".
